México’s most important culinary event of 2019 is taking place in Yucatán on November 23rd where many of the best chefs alive will gather at Hokol Vuh to celebrate Mayan culture, its important contributions to humanity and the preservation of its heritage.
When the lights go out and the reflectors illuminate their bodies dressed in tight underpants, colorful masks and exotic capes, the audience goes insane; they are witnessing the real Mexican superheroes in flesh and blood. The Luchador’s pilgrimage to the ring unleashes whistles, applause, compliments, threats and, yes, a ton of groserías (swear words) that are as part of the ritual as anything else.
